Lucca might be best known for its Renaissance walls and charming cobblestone streets, but its food scene is just as impressive as its history. This Tuscan gem is packed with family-run trattorias, historic bakeries, and cozy wine bars where you can indulge in everything from hearty tordelli lucchese (meat-stuffed pasta) to the city’s signature buccellato (a sweet, anise-flavored bread). Whether you’re craving a rustic meal in a centuries-old osteria or a quick bite from a beloved local bakery, Lucca delivers unforgettable flavors at every turn. In this guide, we’ll explore some of the best spots to eat in the city—where to go, what to order, and why each place deserves…