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No Hielo – A Cuba Travel Tale
I blame Hemingway. And my love for sweet, fruity cocktails. Picture it: Cuba, 2018, a bar that shall remain nameless (but touts a connection to Ernest himself), and daiquiris. I love me some daiquiris! What’s the first rule of international travel? Don’t drink the water. This is a story of how ice is (shockingly) made from, you guessed it, water.…
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Travel Books: Nowhere Girl by Cheryl Diamond
One of my goals for 2022 was to read more non-fiction. Enter: Nowhere Girl by Cheryl Diamond. I was at Barnes & Noble looking for something to read while I sat in yet another hospital waiting room as they ran test upon test on my father (but that’s a story for another day). I was sucked in by the cover…
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Manifesting Billionaire’s Pool | The Brando, Tahiti
36-ish hours. That was all the time I got to spend at The Brando in Tahiti. I was coming off a week on the Paul Gaughin and the same PR team that arranged that trip arranged a brief stopover at The Brando which had only opened a few months before. Upon landing, I was greeted with the requisite tropical cocktail…